Part-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Part-Time Company DescriptionPullman Hotels & Resorts set the new standard in extraordinary
Brick Bay Wines is a boutique family owned Vineyard & Farm with an onsite restaurant and sculpture trail. We offer a unique experience of food, wine and art in
Part-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Part-Time Company DescriptionBODA Restaurant reflects a deep connection to Aotearoa
Hi Looking for junior chef wanting to get experience in a commercial kitchen for long established CBD steak house. You will need to be a quick learner and be
Part-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Part-Time Company DescriptionSofitel - Chic, Passionate, Indulged, Special. Experience the very
Part-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Part-Time Company Description Pullman Hotels & Resorts set the new standard in
Part-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Part-Time Company DescriptionSofitel - Chic, Passionate, Indulged, Special. Experience the very
Brick Bay Wines is a boutique family owned Vineyard & Farm with an onsite restaurant and sculpture trail. We offer a unique experience of food, wine and art in
Part-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Part-Time Company DescriptionBODA Restaurant reflects a deep connection to Aotearoa
Part-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Part-Time Company DescriptionBODA Restaurant reflects a deep connection to Aotearoa
Brick Bay Wines is a boutique family owned Vineyard & Farm with an onsite restaurant and sculpture trail. We offer a unique experience of food, wine and art in
We're a beautiful Scandinavian-inspired cafe located in Remuera with a brand new and high quality kitchen fit out. We're looking for an energetic, independent
Happy New Year! We are looking for a keen & energetic person to join the team as a Commie Chef for two or three shifts a week between Friday & Monday. You'll
Join our iconic award winning Little Bird Kitchen Cafe team! We are looking for experienced chefs with a passion for producing high quality plant-based
Metro Magazine's Top 50 Cafés 3 years running (2018,19, 21), Denizens Top 10 All Day Eateries 2021. We are an all-day eatery on the waterfront in Catalina
Fenice located on waiheke Island experience Sous Chef to join our team.As a Sous Chef, you will assist the Head Chef in the day-to-day running of the kitchen
Chefs – All LevelsThe team at Blue Breeze inn & Chop Chop is growing and we are currently seeking experienced kitchen professionals of all levels to join our
Tantalus Estate, based in Onetangi, on the picturesque Waiheke Island, just a 35-minute ferry from downtown Auckland. Is seeking Pastry Chefs, Chef de Partie